The Alabama Department of Public Health (ADPH), in cooperation with Huddle House in Hamilton, is investigating a food handler who is infected with hepatitis A virus. As a preventative measure, ADPH is suggesting customers who consumed food, whether dine-in, pickup, or delivery between the dates of July 9 through July 21, 2021, be identified. These

A case of hepatitis A has been diagnosed in an employee who recently handled food at Zayde’s Deli located at 6560 Poplar Avenue. This employee worked during a period of time when ill or infectious and potentially exposed customers to the virus.

Anyone who consumed food or drink at Zayde’s Deli or consumed take-out meals

People who ate at The Mustard Seed Restaurant (31 E Main Street Fredonia, NY) between April 1 and May 19, 2021 were potentially exposed to hepatitis A. Most people do not get sick when an employee at a restaurant has hepatitis A, but there is still  a risk. People who may have been exposed should

The Maine CDC says customers of a Moosehead Lake restaurant could be at risk of contracting hepatitis A.

Health officials say a worker at The Birches Resort in Rockwood, who was ill with hepatitis A, handled food while infectious between Sept. 2 and 22.

According to the Maine CDC, an assessment of the employee’s illness

According to press reports, there has been a sharp increase in hepatitis A cases in three Maine counties since February, according to a release sent out by the Maine Center for Disease Control and Prevention (Maine CDC) Friday morning.

It says there were zero cases reported in the counties between January and February of this

The Simcoe Muskoka District Health Unit says a food handler working at the Family Place Restaurant and Pizza in Huntsville was carrying the Hepatitis A virus.

“We believe the risk of transmission is low; however, as a precaution, exposed people should monitor for signs and symptoms for 50 days,” said Dr. Colin Lee, Associate Medical

The Mississippi State Department of Health (MSDH) is investigating a case of hepatitis A in a De Soto County restaurant employee which may have led to possible exposure for customers.

An employee of Papa John’s Pizza in Horn Lake, 906 Goodman Road, has been diagnosed with hepatitis A infection. While infectious, the employee worked at

The Maine Center for Disease Control and Prevention (CDC) and Maine Department of Agriculture, Conservation and Forestry (DACF) have identified a case of hepatitis A virus infection in a Waterville food service worker. The individual prepared food while infectious from December 27, 2019, through January 9, 2020. An assessment of the individual’s illness determined that