Lubbock Cheddar's Linked to Hepatitis A Scare

Lubbock City health officials Tuesday night warned anyone who ate at Cheddar’s Casual Cafe earlier this month they may have been exposed to hepatitis A after an employee there was diagnosed with the viral disease.

Diners who ate at the restaurant at 4009 S. Loop 289 from Aug. 31 through Sept. 8 may have been exposed, said Lubbock Health Director Bridget Faulkenberry.

The employee, who worked in food preparation, has not worked at the restaurant since Sept. 8, Faulkenberry said.

Meanwhile, the city is working to obtain vaccine to offer anyone who patronized the restaurant during that period. Information about immunization clinics will be announced when the vaccine is available.

About Hepatitis A and Hepatitis A Lawsuits and Litigation

Hepatitis A Drugs

Hepatitis A is a chronic infection of the liver that is caused by the Hepatitis A virus, also known as HAV. This virus is commonly transmitted through either the oral or the fecal route, by the contamination of food or drinking resources. The symptoms of hepatitis A may include fever, abdominal pain, excessive weight loss, diarrhea, depression, nausea, as well as jaundice.

Although there are no known drugs for the treatment of Hepatitis A, there are a number of preventive Hepatitis A drug treatments as well as vaccines that can be used as a precautionary method especially in developing countries where the incidence of Hepatitis A is quite high.

Some of the vaccines as well as the drug treatments for Hepatitis A include:

1. HAVRIX is a good drug treatment for Hepatitis A and is a vaccine that is used to help prevent Hepatitis A in adults. This vaccine works by exposing the body to a small and harmless amount of the virus to enhance the immunity of the body against Hepatitis A by increasing the production of antibodies against it. Vaccination with HAVRIX is essential for all adults travelling to areas or countries where the pathogenicity of the virus is high, including developing nations. It is also essential to be vaccinated by HAVRIX if the person is suffering from a liver disease, uses IV drugs, or receives any blood transfusion where the transmission of the virus is a threat. Working with laboratory animals may also put a person at risk of being exposed to the Hepatitis A virus.

2. VAQTA is also another vaccine used to treat Hepatitis A, which has the same mechanism as HAVRIX. This drug treatment of Hepatitis A can be administered to anyone who is older than 12 months and who is at a risk of infection by the virus. The vaccine may be injected in the muscles of the shoulder by a healthcare professional. A series of two injections can be administered over the course of six to 18 months. The dosage depends on the age of the person.

3. Another vaccine used for the treatment of Hepatitis A is TWINRIX, which is supplied as a sterile suspension that is administered intramuscularly. The vaccine is a combination of the Hepatitis A inactivated as well as Hepatitis B Recombinant vaccine and unlike VAQTA and HAVRIX, it can treat both Hepatitis A as well as B.

4. Dosages of Immune Globin or IG can also be given to people at risk of this disease. This vaccine is usually given intramuscularly into either the deltoid or gluteal muscles to children above the age of 12 months.

5. Other drug treatments for Hepatitis A that are highly effective are supportive treatments used to cure the accessory symptoms of the disease such as jaundice, depression, abdominal pains, etc.

Video - Hepatitis A Information

Rock Island High School Receives $25,000 Donation for Scholarships from Food Safety Law Firm

The Rock Island High School in Illinois is the recipient of a $25,000 donation from food safety law firm Marler Clark. The Seattle-based law firm works nationwide on behalf of victims of foodborne illness, and assisted many residents in the 2009 outbreak of Hepatitis A Virus (HAV) traced to a Milan McDonald’s.

“Foodborne illness outbreaks can affect a great many people,” said Marler Clark managing partner Bill Marler. “With this donation, we want to encourage young minds to consider science, in the hopes that the next generation can improve food safety for all of us.”

Hepatitis A shots available in Salt Lake City

 The Salt Lake Valley Health Department (SLVHD) has announced that a case of hepatitis A in a food worker employed at a local restaurant has been confirmed and they are urging some patrons to receive a preventive inoculation.

Health department officials say that people who ate at Quiznos at 30 East Broadway (300 South) in Salt Lake City on August 6 and 7 may be at risk for developing hepatitis A and should receive an injection of immune globulin (IG) or hepatitis A vaccine as soon as possible. These people can obtain a vaccination at the SLVHD City Clinic at 610 South 200 East today (August 19) until 5pm, tomorrow (August 20) from 8:30am to 6:30pm and Saturday (August 21) from 8:00am to 12 noon. The cost of vaccinations will be covered by Quiznos.

People who ate at the restaurant on these dates and who are not currently in the Salt Lake valley area are urged to contact their state or local public health department or their health care provider.

Additionally, people who ate at the restaurant between July 27th and August 5th may also have been exposed but would not benefit from the immunizations because immunizations must be given within 14 days of exposure. These people should watch for signs of hepatitis A and contact their health care provider if they develop illness.

Immune globulin and/or the hepatitis A vaccine can prevent infection if given within 14 days of exposure. People between ages 1 and 40 can receive hepatitis A vaccine; infants and people over 40 should receive immune globulin. If you have received the hepatitis A vaccine series, you do not need to be revaccinated.

Early signs of hepatitis A appear 2-6 weeks after exposure. Symptoms commonly include an abrupt onset of fever, loss of appetite, nausea, vomiting, diarrhea, tiredness, pain in the upper right side of the abdomen, dark urine and jaundice (yellowness of eyes or skin).

The disease varies in severity, with mild cases lasting two weeks or less and more severe cases lasting 4-6 weeks or longer. Some individuals, especially children, may not develop jaundice and may have an illness so mild it can go unnoticed. However, even mildly ill persons can be highly infectious. Persons with symptoms suggestive of hepatitis should consult a physician immediately, even if symptoms are mild.

Hepatitis A virus is spread as a result of fecal contamination (fecal-oral route) and may be spread from person to person through close personal or intimate contact or through food handling. The virus is commonly spread by contaminated food or beverages. Persons are at increased risk of acquiring hepatitis A when they have been in close and continuous contact with an infected person.

Quiznos Restaurant Inspection Information No other Quiznos restaurants have been affected by this Hep A exposure. SLVHD restaurant inspection records show that the Quiznos restaurant has had very good inspections in the past and the restaurant management is cooperating fully with the investigation. There are no other confirmed hepatitis A cases related to the restaurant at this time and the restaurant is still open for business. There is no risk of exposure at this time.

Food Safety Guide for Hepatitis A

Hepatitis A is the only common vaccine-preventable foodborne disease in the United States (Fiore, 2004). It is one of five human hepatitis viruses that primarily infect the human liver and cause human illness. Unlike hepatitis B and C, hepatitis A doesn’t develop into chronic hepatitis or cirrhosis, which are both potentially fatal conditions; however, infection with the hepatitis A virus (HAV) can still lead to acute liver failure and death. Click on image to download:

Hepatitis A Litigation Site Updated

The Marler Clark hepatitis A lawyers developed this site to keep our clients up-to-date on current litigation being prosecuted by Marler Clark throughout the United States. The site is also a resource for Marler Clark co-counsel in hepatitis A cases, print and broadcast media who are working on stories about hepatitis A outbreaks and outbreak-related lawsuits, and potential clients who are researching Marler Clark in anticipation of filing a hepatitis A claim.

About Hepatitis A - A Foodborne Illness

The Hepatitis A Blog supplements Marler Clark's Web site www.about-hepatitis.com, a site that provides information about hepatitis A, the symptoms and risks of infection, hepatitis A testing/detection, and how to prevent the spread of the hepatitis A virus.

While about-hepatitis.com is informational in purpose, the hepatitis A blog is intended to be a forum for discussion among the site's authors and users. The authors of the hepatitis A blog conduct surveillance on matters related to hepatitis A's impact on individuals and families in different cities, states, and regions.

Please join us in a conversation about hepatitis A that includes subjects such as outbreaks, recalls, and legal cases by commenting on posts that you find interesting

About hepatitis A (HAV)

Hepatitis A is the only common vaccine-preventable foodborne disease in the United States (Fiore, 2004). It is one of five human hepatitis viruses that primarily infect the human liver and cause human illness. Unlike hepatitis B and C, hepatitis A doesn’t develop into chronic hepatitis or cirrhosis, which are both potentially fatal conditions; however, infection with the hepatitis A virus (HAV) can still lead to acute liver failure and death.

Hepatitis A is much more common in countries with underdeveloped sanitation systems. This includes most of the world: an increased transmission rate is seen in all countries other than the United States, Canada, Japan, Australia, New Zealand, and the countries of Western Europe. Nevertheless, it continues to occur in the United States; approximately one-third of the population has been previously infected with HAV (Fiore, 2004; Centers for Disease Control and Prevention [CDC], 2009a). Each year, approximately 30,000 to 50,000 cases of hepatitis A occur in the United States. Although the national incidence (1.0 case per 100,000 population) of hepatitis A was the lowest ever recorded in 2007, it is estimated that 25,000 new infections occurred that year after asymptomatic infection and underreporting were taken into account.

In 2007, a total of 2,979 acute symptomatic cases of hepatitis A were reported (CDC, 2009b). Among the 1,047 cases with available information regarding foodborne or waterborne exposure, 6.5% were found to be foodborne or waterborne related, about one-third the proportion reported at the last peak in 2003. However, 2500 cases remained without known risk factors.

Estimates of the annual direct and indirect costs of hepatitis A in the United States have ranged from $300 million to $488.8 million in 1997 dollars (CDC, 2007). Nationwide, adults who become ill miss an average of 27 work days per illness and 11 to 22 percent of those infected are hospitalized (CDC, 2009c). These are avoidable illnesses, since 21st Century medicine and the advent of hepatitis A vaccine have rendered hepatitis A infections totally preventable.

How is Hepatitis A Infection Transmitted?

Hepatitis A is the most common type of hepatitis

Washing your hands is one of the best ways to protect against this serious liver disease

Are you traveling to another country, such as Mexico, Africa, Central or South America, Asia (except Japan) or Eastern Europe? Do you have children in a daycare center, work directly with children or help ill adults? If you answered yes to any of these questions, you should consider receiving the hepatitis A vaccine.

Hepatitis A is a serious liver disease caused by the hepatitis A virus. It is the most common type of hepatitis and it can range from mild "flu-like" symptoms to sudden and severe onset liver failure. One in five people are actually hospitalized because of hepatitis A. Some common symptoms are feeling very tired, sick to your stomach, losing weight without trying, pain on the right side of the belly, under the rib cage, a fever or sore muscles. Additionally, older adults may have jaundice (yellow skin), along with dark urine and clay-colored stools.

How is hepatitis A spread? The virus is found in the stool of an infected person. It is spread when a person eats food or drinks water that has come in contact with infected stool. This can happen when an employee with hepatitis A does not wash his or her hands after using the bathroom and then prepares food. The same is true in a daycare center when workers do not wash their hands after changing a diaper.

Another way of contracting hepatitis A is by eating raw oysters or undercooked clams. Similarly, if you travel to a country where hepatitis A is common and you eat uncooked foods or drink tap water, you may contract the virus.

GET VACCINATED

A simple way you can protect yourself from hepatitis A is to get the vaccine. This involves a series of two shots and they are usually 100 percent effective when you get them both before you are exposed to the virus.

A vaccine, like any medicine, could possibly cause serious problems, such as a severe allergic reaction. However, the risk of hepatitis A vaccine causing serious harm, or death, is extremely small and getting a shot is much safer than getting the disease.

Some mild problems include soreness where the shot was given, headache, loss of appetite, and tiredness. Severe problems, which are very rare, would be an allergic reaction that would occur within a few minutes to a few hours of the shot. Signs of a serious allergic reaction can include difficulty breathing, hoarseness or wheezing, hives, paleness, weakness, a fast heartbeat or dizziness.

There are certain people in the community who should be routinely vaccinated with the hepatitis A vaccine. First, all children age 1, and anyone age 1 and older traveling to or working in countries with high or intermediate prevalence of hepatitis A. Some of these countries are listed at the beginning of this article, but you should consult your physician for more information.

Next, all children and adolescents 18 years of age who live in states or communities where routine vaccination has been implemented because of high disease incidences should receive the vaccine. Lastly, persons who fall within the following groups should also receive the vaccine: men who have sex with men, addicts who use street drugs, people who are treated with clotting factor concentrates and those with chronic liver disease.

There are also certain members of the population who should not receive the vaccine. First, anyone who has ever had a severe (life-threatening) allergic reaction to a previous dose of hepatitis A vaccine should not get another dose. Anyone who has a severe (life threatening) allergy to any vaccine components should not get the vaccine. Next, anyone who is moderately or severely ill at the time the shot is scheduled should probably wait until they recover. Lastly, the safety of the hepatitis A vaccine for pregnant woman has not been determined. Nevertheless, there is no evidence that it is harmful to either pregnant women or their unborn babies and the risk, if any, is thought to be very low.

It is important to note that you can only get the hepatitis A virus once and it does not lead to long-term liver problems. After it is contracted, your body builds up a defense against it. It can, as previously explained, be prevented totally if certain precautions are taken and the vaccine is received. If you meet the criteria listed above, please contact your healthcare provider to learn more.

This column is provided by the Richmond County Medical Society. Dr. Scafuri is a member of the Society, and specializes in infectious disease. He maintains a practice in West Brighton.